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EAN 9339687336012 · Woolworths · Breads
9339687336012free from gluten wholemeal is a Woolworths product sold in a 450 g pack. Labelling claims on file include no gluten, no milk, source of fibre, high fibres and whole grain. Published scoring gives it Nutri-Score C. Ingredients are declared as Water, Modified Tapioca Starch (1442, 1412), Wholemeal (9%) (Brown Rice Meal, White Quinoa Flakes, Linseed Meal), Vegetable Oil, Potato Starch, Rice Flour, Sugar, Psyllium Husk Powder, Corn Syrup, Corn Starch, Vegetable Gums (464, 466, 412), Egg White Powder, Yeast, lodised Salt, Humectant (422), Soy Flour, Preservative (200). Per 100 g the declared energy value is 250 kcal (1050 kJ). The same 100 g holds 6.6 g of fat, 1.5 g of it saturated, 37.3 g of carbohydrate, including 3.9 g of sugars, 3.5 g of protein, 13.5 g of fibre and 0.93 g of salt. It is listed as sold in Australia. Allergen labelling names eggs and soybeans.
Water, Modified Tapioca Starch (1442, 1412), Wholemeal (9%) (Brown Rice Meal, White Quinoa Flakes, Linseed Meal), Vegetable Oil, Potato Starch, Rice Flour, Sugar, Psyllium Husk Powder, Corn Syrup, Corn Starch, Vegetable Gums (464, 466, 412), Egg White Powder, Yeast, lodised Salt, Humectant (422), Soy Flour, Preservative (200).
| Field | Per 100 g |
|---|---|
| Energy | 1050 kJ / 250 kcal |
| Fat | 6.6 g |
| Saturated fat | 1.5 g |
| Carbohydrates | 37.3 g |
| of which sugars | 3.9 g |
| Fibre | 13.5 g |
| Protein | 3.5 g |
| Salt | 0.93 g |
| Sodium | 0.37 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1169/2011 Annex II
Source: U.S. FDA SCOGS Database
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
933 indicates the issuing office in Australia (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
We found these dietary attribute tags (community-contributed labels — verify on packaging):
Declared allergens (per OFF community tagging): eggs, soybeans
Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.
Last updated: . See About for the full source list.