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Hot Tomato Sauce

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EAN 9311485000685 · Beerenberg · Hot sauces

Identity

Name
Hot Tomato Sauce
Barcode (EAN/GTIN)
9311485000685
Brand / Manufacturer
Beerenberg
Category
Hot sauces
Country of Origin
Australia
GS1 Prefix
Australia (GS1 prefix 931)

Description

Hot Tomato Sauce is a Hot sauces item carrying the Beerenberg name. Energy comes to 105 kcal (441 kJ) per 100 g. The same 100 g holds 6.67 g of fat, 6.67 g of it saturated, 22.7 g of carbohydrate, including 20 g of sugars, 6.67 g of protein and 0.78 g of salt. It is packed as 300 ml. Labelling claims on file include no gluten and australian made. Origin is given as Australia. Published scoring gives it Nutri-Score D and a NOVA classification of 3 (processed food). Allergen labelling names apple. Ingredients are declared as Fruit and Vegetables (Tomato [55%], Apple, Onion, Capsicum), Sugar, Vinegar, Starch, Sea Salt, Spices, Chilli (0.2%), Garlic.

Regulated substances (1)

Ingredients

Fruit and Vegetables (Tomato [55%], Apple, Onion, Capsicum), Sugar, Vinegar, Starch, Sea Salt, Spices, Chilli (0.2%), Garlic.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy441 kJ / 105.33 kcal
Fat6.67 g
Saturated fat6.67 g
Carbohydrates22.67 g
of which sugars20 g
Protein6.67 g
Salt0.78 g
Sodium0.31 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): apple

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Beerenberg

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics