Where did we find this product Plain rye bread listed in public databases?

We found this product Plain rye bread listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 9311268002417 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for this product Plain rye bread?

Our recall registry scan returned 0 matches for this product Plain rye bread across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 5 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 9311268002417 indicate?

The GS1 prefix 931 on EAN 9311268002417 indicates the issuing office in Australia. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching this product Plain rye bread?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for this product Plain rye bread. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Plain rye bread?

Ingredient text is indexed for Plain rye bread; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 5 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Plain rye bread (9311268002417) — Product Wiki

Identity

Name: Plain rye bread
Barcode (EAN/GTIN): 9311268002417
Category: Plant-based foods
GS1 Prefix: Australia (GS1 prefix 931)

Description

Plain rye bread is the product registered against barcode 9311268002417. The record shows a Nutri-Score of C, NOVA group 3 (processed food) and Eco-Score A. Ingredients are declared as Wheat Flour (Gluten) (Thiamine, Folate), Water, Rye Flour 9.0%, Iodised Salt, Yeast, Improver (soy), Malted Barley Flour, Wheat, Rye, Barley, Soy, Gluten MAY BE PRESENT: Sesame Seed, Almonds, Walnuts. The allergen declaration covers gluten and soybeans. It is listed as sold in Australia. Our catalogue files it under Plant-based foods. The label declares 144 kcal (602 kJ) per 100 g. Nutrition per 100 g runs to 0.6 g of fat, 0.2 g of it saturated, 28.6 g of carbohydrate, including 0.2 g of sugars, 4.8 g of protein, 1.5 g of fibre and 0.7 g of salt.

Regulated substances (4)

Cereals containing gluten (Allergen)
Wheat (Allergen)
Sesame seeds (Allergen)
Nuts (tree nuts) (Allergen)

Ingredients

Wheat Flour (Gluten) (Thiamine, Folate), Water, Rye Flour 9.0%, Iodised Salt, Yeast, Improver (soy), Malted Barley Flour, Wheat, Rye, Barley, Soy, Gluten MAY BE PRESENT: Sesame Seed, Almonds, Walnuts

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	602 kJ / 144 kcal
Fat	0.6 g
Saturated fat	0.2 g
Carbohydrates	28.6 g
of which sugars	0.2 g
Fibre	1.5 g
Protein	4.8 g
Salt	0.7 g
Sodium	0.28 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (5)

Cereals containing gluten
Nuts (tree nuts)
Sesame seeds
Wheat
Sesame

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

AQUA CAS 7732-18-5 ❗ (Warning) +3H PubChem
YEAST CAS 68876-77-7

Source: EU CosIng Ingredient & Fragrance Inventory

FDA Added to Food (US) (3)

SESAME (SESAMUM INDICUM L.) CAS 977052-01-9
THIAMINE CAS 59-43-8
YEASTS CAS 977030-39-9

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 931 indicates the issuing office in Australia (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 5 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-19.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-19. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-19T17:40:24.306702+00:00. See About for the full source list.

Plain rye bread

Identity

Description

Regulated substances (4)

Ingredients

Nutrition facts (per 100 g)

Allergen (5)

EU Cosmetic Ingredient (CosIng) (2)

FDA Added to Food (US) (3)

What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

Plain rye bread

Identity

Description

Regulated substances (4)

Ingredients

Nutrition facts (per 100 g)

Allergen (5)

EU Cosmetic Ingredient (CosIng) (2)

FDA Added to Food (US) (3)

🔍 What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

What we found about this product