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PANETTONE chocolate chip

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EAN 9311074100703 · Snacks

Identity

Name
PANETTONE chocolate chip
Barcode (EAN/GTIN)
9311074100703
Category
Snacks
Country of Origin
Argentina
GS1 Prefix
Australia (GS1 prefix 931)

Description

PANETTONE chocolate chip is listed here under EAN 9311074100703. Our catalogue files it under Snacks. It is recorded as made in italy. Its stated ingredients: Wheat Flour, Sugar, Vegetable Fats (Palm Oil), Eggs, Chocolate Chips (11,5%) (Sugar, Cocoa Mass, Fat-reduced Cocoa Powder, Cocoa Butter, Emulsifier: Sunflower Lecithin), Natural Yeast (Water, Wheat Flour, Yeast), Glucose-Fructose Syrup, Emulsifier: Mono and Diglycerides of Edible Fatty Acids, Salt, Skimmed Milk Powder, Flavours, Preservative: Sorbic Acid. The declared country of origin is Argentina and Australia. Declared allergens are eggs, gluten and milk. On the food-scoring scales it holds a Nutri-Score of E, NOVA group 4 (ultra-processed food and drink product) and Eco-Score D. Energy comes to 413 kcal (1730 kJ) per 100 g. Nutrition per 100 g runs to 18.8 g of fat, 9.4 g of it saturated, 52.8 g of carbohydrate, including 23.4 g of sugars, 7.2 g of protein and 1.68 g of salt.

Regulated substances (5)

Ingredients

Wheat Flour, Sugar, Vegetable Fats (Palm Oil), Eggs, Chocolate Chips (11,5%) (Sugar, Cocoa Mass, Fat-reduced Cocoa Powder, Cocoa Butter, Emulsifier: Sunflower Lecithin), Natural Yeast (Water, Wheat Flour, Yeast), Glucose-Fructose Syrup, Emulsifier: Mono and Diglycerides of Edible Fatty Acids, Salt, Skimmed Milk Powder, Flavours, Preservative: Sorbic Acid

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1730 kJ / 413.4 kcal
Fat18.8 g
Saturated fat9.4 g
Carbohydrates52.8 g
of which sugars23.4 g
Protein7.2 g
Salt1.68 g
Sodium0.67 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (7)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics