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EAN 9310645107141 · Coles · Plant-based foods and beverages
9310645107141Wholemeal flat bread is listed here under EAN 9310645107141. The record shows a NOVA classification of 4 (ultra-processed food and drink product). The allergen declaration covers gluten. Its stated ingredients: Fortified Flour [Wholemeal Wheat Flour (53%), Wheat Flour, Vitamins (Thiamin, Folic Acid)], Water, Canola Oil, Salt, Raising Agents (450, 501) Enzyme (Wheat). Contains wheat, gluten., May Contain tree nuts, egg, lupin, milk, peanut, sesame, soy, sulphites. Origin is given as Australia. Declared labels cover vegetarian, source of fibre, australian made, health star rating and health star rating 4. Our catalogue files it under Plant-based foods and beverages. Per 100 g the declared energy value is 268 kcal (1120 kJ). Across that 100 g the breakdown is 8.5 g of fat, 1 g of it saturated, 38 g of carbohydrate, including 1 g of sugars and 7 g of protein.
Fortified Flour [Wholemeal Wheat Flour (53%), Wheat Flour, Vitamins (Thiamin, Folic Acid)], Water, Canola Oil, Salt, Raising Agents (450, 501) Enzyme (Wheat). Contains wheat, gluten., May Contain tree nuts, egg, lupin, milk, peanut, sesame, soy, sulphites.
| Field | Per 100 g |
|---|---|
| Energy | 1120 kJ / 267.69 kcal |
| Fat | 8.5 g |
| Saturated fat | 1 g |
| Carbohydrates | 38 g |
| of which sugars | 1 g |
| Protein | 7 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
931 indicates the issuing office in Australia (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
We found these dietary attribute tags (community-contributed labels — verify on packaging):
Declared allergens (per OFF community tagging): gluten
May contain traces of: eggs, lupin, milk, nuts, peanuts, sesame-seeds, soybeans, sulphur-dioxide-and-sulphites
Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.
Last updated: . See About for the full source list.