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EAN 9310273211012 · Poppin · Snacks
9310273211012Microwave Popcorn Sea Salt is sold under the Poppin label. It carries a Nutri-Score of D. It is packed as 100 g. Our catalogue files it under Snacks. The label declares 516 kcal (2159 kJ) per 100 g. The same 100 g holds 29.1 g of fat, 5.9 g of it saturated, 49.5 g of carbohydrate, including 1.4 g of sugars, 10.4 g of protein, 7.6 g of fibre and 1.77 g of salt. Labelling claims on file include no gluten, australian made, natural flavors and no added sugar. It is flagged for gluten under the allergen labelling rules. Origin is given as Australia.
Nil Detected - GLUTEN 10.4 Nil Detected 7.3g OUR FAT, TOTAL 29.1g TO - SATURATED 1.5g 5.9g - TRANS Less than 0.1g 0.19 - POLYUNSATURATED 0.6g 2.4g MONOUNSATURATED 5.2g 20.79 CARBOHYDRATE 12.4g 49.59 - SUGARS 0.4g 1.4g OU! RN DIETARY FIBRE 1.9g 7.6g SODIUM 178mg 710mg Po NO LA DS RO g27#=88 ALL 03 tra est INGREDIENTS: POPPING CORN (70%), VEGETABLE OILS [CONTAIN ANTIOXIDANTS (307B, 304)), SEA SALT,
| Field | Per 100 g |
|---|---|
| Energy | 2159 kJ / 516 kcal |
| Fat | 29.1 g |
| Saturated fat | 5.9 g |
| Carbohydrates | 49.5 g |
| of which sugars | 1.4 g |
| Fibre | 7.6 g |
| Protein | 10.4 g |
| Salt | 1.77 g |
| Sodium | 0.71 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1169/2011 Annex II
Source: ECHA CLP Annex VI
Source: Umweltbundesamt — Rigoletto
Source: U.S. CDC NIOSH
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
931 indicates the issuing office in Australia (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
We found these dietary attribute tags (community-contributed labels — verify on packaging):
Declared allergens (per OFF community tagging): gluten
Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.
Last updated: . See About for the full source list.