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TeeVee Snacks Krispy Kreme Caramel Delight

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EAN 9310072032610 · Arnott's

Identity

Name
TeeVee Snacks Krispy Kreme Caramel Delight
Barcode (EAN/GTIN)
9310072032610
Brand / Manufacturer
Arnott's
Country of Origin
Australia
GS1 Prefix
Australia (GS1 prefix 931)

Description

TeeVee Snacks Krispy Kreme Caramel Delight is a Arnott's product sold in a 65 g pack. Published scoring gives it a NOVA classification of 4 (ultra-processed food and drink product). It is recorded as originating in Australia. Declared allergens are eggs, gluten and soybeans. Per 100 g the declared energy value is 425 kcal (1780 kJ). The same 100 g holds 10.4 g of fat, 5.6 g of it saturated, 76.8 g of carbohydrate, including 41.6 g of sugars, 4.4 g of protein and 0.77 g of salt. Labelling claims on file include health star rating and health star rating 1.

Regulated substances (6)

Ingredients

flavoured biscuits: wheat flour, sugar, caramel sprinkles (10%) (sugar, emulsifier (soy lecithin), glucose (from wheat), caramelised sugar (from wheat), vegetable gum (e414), food colours (anthocyanin, carotene), natural flavour), vegetable oil, salt, eggs, gelatine, natural flavour, baking powder, food colours (caramel i, annatto), emulsifier (soy lecithin), cinnamon extract, antioxidant (e307b f

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1780 kJ / 425.43 kcal
Fat10.4 g
Saturated fat5.6 g
Carbohydrates76.8 g
of which sugars41.6 g
Protein4.4 g
Salt0.77 g
Sodium0.31 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Arnott's

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics