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Tim Tam Chocolate Biscuit | Dark Chocolate Classic Dark | von Arnott's

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EAN 9310072012599 · Arnott's · snacks

Identity

Name
Tim Tam Chocolate Biscuit | Dark Chocolate Classic Dark | von Arnott's
Barcode (EAN/UPC)
9310072012599
Brand
Arnott's
Category
snacks
Country of origin
Australia, France, New Zealand
EAN issued in
Australia (GS1 prefix 931)

Description

Tim Tam Dark by Arnott's is a food product in the Chocolate biscuits category. It is packaged in a 200 g format. Ingredients: BISCUITS: Dark Chocolate (38%){Sugar, Cocoa Mass, Milk Solids, Vegetable Oil, Cocoa Butter, Emulsifiers (Soy Lecithin, E476), Flavour), Wheat Flour, Sugar, Vegetable Oil (Contains Soy), Golden Syrup, Cocon Powder, Food Colour (Caramel ), Salt, Baking Powder, Emulsifier (Soy Lecithin), Flavour. CONTA. Sold in: Australia,France,New Zealand.

Regulated substances (8)

Ingredients

BISCUITS: Dark Chocolate (38%){Sugar, Cocoa Mass, Milk Solids, Vegetable Oil, Cocoa Butter, Emulsifiers (Soy Lecithin, E476), Flavour), Wheat Flour, Sugar, Vegetable Oil (Contains Soy), Golden Syrup, Cocon Powder, Food Colour (Caramel ), Salt, Baking Powder, Emulsifier (Soy Lecithin), Flavour. CONTAINS GLUTEN CONTAINING CEREALS, MILK AND SOY. MAY CONTAIN TRACES OF EGG, PEANUT, SESAME AND TREE NUT.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2170 kJ / 511.97 kcal
Fat26.5 g
Saturated fat14.6 g
Carbohydrates64.5 g
of which sugars42.6 g
Fibre2 g
Protein4.4 g
Salt0.4 g
Sodium0.16 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (9)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Arnott's

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics