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Pineapple lumps

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EAN 9300617300953 · Pascall · Candies

Identity

Name
Pineapple lumps
Barcode (EAN/GTIN)
9300617300953
Brand / Manufacturer
Pascall
Category
Candies
Country of Origin
Australia
GS1 Prefix
Australia (GS1 prefix 930)

Description

Pineapple lumps comes in a 120 g pack. Published scoring gives it a Nutri-Score of E. A 100 g portion carries 1860 kJ. Nutrition per 100 g runs to 12.4 g of fat, 12 g of it saturated, 75.7 g of carbohydrate, including 67.4 g of sugars, 2.9 g of protein and 0.07 g of salt. Ingredients are declared as sugar, invert sugar, vegetable fat, glucose syrup, cocoa powder, milk solids, gelatine, maltodextrin, pineapple juice concentrate (0.9%), emulsifiers (492, soy lecithin, 476), colour (100), flavours, cornstarch, tapioca starch. contains milk, soy. may contain peanuts, tree nuts. The allergen declaration covers milk and soybeans. It is recorded as originating in Australia and New Zealand.

Regulated substances (5)

Ingredients

sugar, invert sugar, vegetable fat, glucose syrup, cocoa powder, milk solids, gelatine, maltodextrin, pineapple juice concentrate (0.9%), emulsifiers (492, soy lecithin, 476), colour (100), flavours, cornstarch, tapioca starch. contains milk, soy. may contain peanuts, tree nuts.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1860 kJ
Fat12.4 g
Saturated fat12 g
Carbohydrates75.7 g
of which sugars67.4 g
Protein2.9 g
Salt0.07 g
Sodium0.03 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (7)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (3)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Pascall

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics