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Pinsa Pizza Base

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EAN 9300602381479 · Toscano · Raw pizza base

Identity

Name
Pinsa Pizza Base
Barcode (EAN/GTIN)
9300602381479
Brand / Manufacturer
Toscano
Category
Raw pizza base
Country of Origin
Australia
GS1 Prefix
Australia (GS1 prefix 930)

Description

Toscano is the brand behind Pinsa Pizza Base. Declared labels cover australian made, health star rating and health star rating 3. It is recorded as originating in Australia. On the food-scoring scales it holds a Nutri-Score of D. Energy comes to 253 kcal (1060 kJ) per 100 g. Across that 100 g the breakdown is 5.3 g of fat, 0.61 g of it saturated, 40 g of carbohydrate, including 3.74 g of sugars, 10.5 g of protein and 1.77 g of salt. The ingredient list reads: Water, Wheat Flour, Thiamin, Folic Acid, Rice Flour, Iodised Salt, Canola Oil, Soy Flour, Yeast. E281. The allergen declaration covers gluten and soybeans.

Regulated substances (4)

Ingredients

Water, Wheat Flour, Thiamin, Folic Acid, Rice Flour, Iodised Salt, Canola Oil, Soy Flour, Yeast. E281

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1060 kJ / 253 kcal
Fat5.3 g
Saturated fat0.61 g
Carbohydrates40 g
of which sugars3.74 g
Protein10.5 g
Salt1.77 g
Sodium0.71 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Toscano

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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