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Makhana Cream and Onion

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EAN 8906120108119 · farmley · Snacks

Identity

Name
Makhana Cream and Onion
Barcode (EAN/GTIN)
8906120108119
Brand / Manufacturer
farmley
Category
Snacks
Country of Origin
India
GS1 Prefix
India (GS1 prefix 890)

Description

Makhana Cream and Onion comes in a 20 g pack. Allergen labelling names milk. A 100 g portion carries 544 kcal (2276 kJ). Nutrition per 100 g runs to 22.3 g of fat, 11.8 g of it saturated, 52 g of carbohydrate, including 6.42 g of sugars, 7.92 g of protein, 11.9 g of fibre and 0.6 g of salt. On the food-scoring scales it holds a Nutri-Score of D and NOVA group 4 (ultra-processed food and drink product). It is recorded as originating in India. Declared labels cover vegetarian and green dot india. Catalogue classification: Snacks. The ingredient list reads: Fox Nut (Makhana), Palmolein Oil, Spices and Condiments (Yellow Chilli, Onion (2%), Parsley), Salt, Sugar, Acidity Regulator (INS 296), Flavour Enhancer (INS 635). CONTAINS ADDED FLAVOURS - NATURAL AND NATURE IDENTICAL (CREAM & ONION), FLAVOURING SUBSTANCES.

Regulated substances (1)

Ingredients

Fox Nut (Makhana), Palmolein Oil, Spices and Condiments (Yellow Chilli, Onion (2%), Parsley), Salt, Sugar, Acidity Regulator (INS 296), Flavour Enhancer (INS 635). CONTAINS ADDED FLAVOURS - NATURAL AND NATURE IDENTICAL (CREAM & ONION), FLAVOURING SUBSTANCES.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2276 kJ / 543.98 kcal
Fat22.3 g
Saturated fat11.8 g
Carbohydrates51.98 g
of which sugars6.42 g
Fibre11.89 g
Protein7.92 g
Salt0.6 g
Sodium0.24 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): milk

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics