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Aloo Bhujia Tana-Tan

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EAN 8906005500335 · Bikaji · Spicy potato noodle snack

Identity

Name
Aloo Bhujia Tana-Tan
Barcode (EAN/GTIN)
8906005500335
Brand / Manufacturer
Bikaji
Category
Spicy potato noodle snack
Country of Origin
India
GS1 Prefix
India (GS1 prefix 890)

Description

Bikaji places Aloo Bhujia Tana-Tan in its spicy potato noodle snack range. Labelling claims on file include vegetarian and green dot india. Pack size is given as 40 g. The declared country of origin is India. Published scoring gives it Nutri-Score E. A 100 g portion carries 579 kcal (2423 kJ). Across that 100 g the breakdown is 40 g of fat, 18 g of it saturated, 43 g of carbohydrate, including 3 g of sugars, 10 g of protein, 5 g of fibre and 2.68 g of salt.

Ingredients

Edible Vegetable Oil (Palmolein Oil, Cottonseed Oil), Dehydrated Potato Flakes (20%), Gram Flour, Dew Bean Flour (Moth Flour), Potato Starch (4%), Tapioca Starch, Ground Spices & Condiments (Iodised Salt, Dry Mango, Red Chilli, Ginger, Black Pepper, Cardamom, Cumin, Clove, Turmeric (Colouring & Spices), Dehydrated Vegetable Powder (Tomato, Onion, Garlic), Black Salt, Mace, Nutmeg, Cinnamon, Extrac

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2423 kJ / 579 kcal
Fat40 g
Saturated fat18 g
Carbohydrates43 g
of which sugars3 g
Fibre5 g
Protein10 g
Salt2.68 g
Sodium1.07 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (12)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

May contain traces of: gluten, milk, mustard, nuts, peanuts, sesame-seeds, soybeans, sulphur-dioxide-and-sulphites

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Bikaji

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics