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Baguette

Compiled automatically from public product data — the attributes on this page are assembled from the sources we hold, not written by a person or drafted by AI, and individual pages are not reviewed one by one. How we use AI →

EAN 8886471900672 · Hayley · Baguettes

Identity

Name
Baguette
Barcode (EAN/GTIN)
8886471900672
Brand / Manufacturer
Hayley
Category
Baguettes
GS1 Prefix
Singapore (GS1 prefix 888)

Description

Barcode 8886471900672 identifies Baguette. It is listed as sold in Singapore. The declared pack size is 240 g. Declared labels cover vegetarian, halal and vegan. Declared allergens are gluten and soybeans. It carries Nutri-Score C. Per 100 g the declared energy value is 232 kcal (969 kJ). Nutrition per 100 g runs to 3.6 g of fat, 0.7 g of it saturated, 41.6 g of carbohydrate, including 0.7 g of sugars, 8.1 g of protein, 2.2 g of fibre and 1.11 g of salt.

Regulated substances (6)

Allergen flags (2)

Ingredients

Wheat Flour, Water, Margarine [hydrogenated Vegetable Fats (Palm), hydrogenated Vegetable Oil (Palm), Water, Salt, Emulsifier (E322, E471), Acid Regulator (E330)], Malt Concentrate [Wheat Malt Flour, Barley Malt Extract], Salt, Dried Yeast [Saccharomyces Cerevisiae, Emulsifier (E491) Vegetable Oil (Soya), Ascorbic Acid], Bread Improver [Emulsifiers (E472 (e), E471), Wheat Flour, Mineral Salts (E1

Nutrition facts (per 100 g)

FieldPer 100 g
Energy969 kJ / 231.7 kcal
Fat3.6 g
Saturated fat0.7 g
Carbohydrates41.6 g
of which sugars0.7 g
Fibre2.2 g
Protein8.1 g
Salt1.11 g
Sodium0.44 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (4)

Source: EU Regulation 1333/2008

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): gluten, soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Hayley

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics