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Noodle Noodle Topokki (Spicy Carbonara)

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EAN 8809877050116 · KOCO Foods · Rice dishes

Identity

Name
Noodle Noodle Topokki (Spicy Carbonara)
Barcode (EAN/GTIN)
8809877050116
Brand / Manufacturer
KOCO Foods
Category
Rice dishes
GS1 Prefix
South Korea (GS1 prefix 880)

Description

230 g is the declared pack size for Noodle Noodle Topokki (Spicy Carbonara). The record shows Nutri-Score D. It is listed as sold in Qatar. Our catalogue files it under meals and rice dishes. Its stated ingredients: Rice cake (Rice, Salt, Acidity regulator, Chicory fiber), Glass Noodle (Sweet potato starch, Potato starch, Mung bean starch), Seasoning powder (Toppoki powder (Sugar, NF base, Powdered red pepper paste, Corn starch, Salt, Seasoning base, Oleoresin paprika, Chilli extract, Citric acid, D - tocopherol), Rose toppoki powder (Toppoki flavor base (Sugar, red pepper powder), Carbonara powder)). Declared labels cover halal. Energy comes to 283 kcal (1180 kJ) per 100 g. Across that 100 g the breakdown is 1.74 g of fat, 0.87 g of it saturated, 63.5 g of carbohydrate, including 15.7 g of sugars, 3.48 g of protein, 0.87 g of fibre and 1.85 g of salt.

Regulated substances (2)

Ingredients

Rice cake (Rice, Salt, Acidity regulator, Chicory fiber), Glass Noodle (Sweet potato starch, Potato starch, Mung bean starch), Seasoning powder (Toppoki powder (Sugar, NF base, Powdered red pepper paste, Corn starch, Salt, Seasoning base, Oleoresin paprika, Chilli extract, Citric acid, D - tocopherol), Rose toppoki powder (Toppoki flavor base (Sugar, red pepper powder), Carbonara powder))

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1180 kJ / 283 kcal
Fat1.74 g
Saturated fat0.87 g
Carbohydrates63.5 g
of which sugars15.7 g
Fibre0.87 g
Protein3.48 g
Salt1.85 g
Sodium0.74 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics