Product Wiki · Why we built this

Samyang Rose Flavour

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 8801073143722 · Samyang · Noodle

Identity

Name
Samyang Rose Flavour
Barcode (EAN/UPC)
8801073143722
Brand
Samyang
Category
Noodle
Country of origin
['en:malaysia']
EAN issued in
South Korea (GS1 prefix 880)

Description

Samyang lists Samyang Rose Flavour at 700 g per pack. Published scoring gives it Nutri-Score E and a NOVA classification of 4 (ultra-processed food and drink product). Catalogue classification: en:noodles. The declared country of origin is Malaysia. Energy comes to 407 kcal (1700 kJ) per 100 g. Nutrition per 100 g runs to 12.1 g of fat, 6.43 g of it saturated, 63.6 g of carbohydrate, including 5.71 g of sugars, 10.7 g of protein, 3.57 g of fibre and 2.14 g of salt. It is flagged for celery, gluten, milk, sesame seeds and soybeans under the allergen labelling rules.

Regulated substances (9)

Ingredients

NOODLE(71.8 %): WHEAT FLOUR, MODIFIED TAPIOCA STARCH, REFINED PALM OIL WHEAT GLUTEN, SALT, EMULSIFIER[SOY LECITHIN(E322(i)], ACIDITY REGULATORIPOTASSIUM CARBONATE (E501 (i)), SODIUM CARBONATE(E500(i)), SODIUM PHOSPHATE DIBASIC(E339(1) THICKENERIGUAR GUM(E412)], TOCOPHEROLS(E306), GREEN TEA FLAVOR OIL, RIBOFLAVIN(E101), CITRIC ACID(E330). SAUCE(18.6 %): WATER, WHITE SUGAR, ARTIFICIAL CHICKEN FLAVOR

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1700 kJ / 407 kcal
Fat12.1 g
Saturated fat6.43 g
Carbohydrates63.6 g
of which sugars5.71 g
Fibre3.57 g
Protein10.7 g
Salt2.14 g
Sodium0.86 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (8)

Source: EU Regulation 1333/2008

Allergen (8)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (4)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (11)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (3)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (6)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (8)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (7)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (3)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): celery, gluten, milk, sesame-seeds, soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Samyang

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: openfoodfacts. Last updated: . See About for the full source list.

See also

Related basics