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Kipboterhamworst

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EAN 8716221004520 · Ikbal · Meats and their products

Identity

Name
Kipboterhamworst
Barcode (EAN/GTIN)
8716221004520
Brand / Manufacturer
Ikbal
Category
Meats and their products
Country of Origin
Netherlands
GS1 Prefix
Netherlands (GS1 prefix 871)

Description

Kipboterhamworst by Ikbal is a food product in the Kip en afgeleide producten category. It is packaged in a 200 g format. Ingredients: 48% kippenseparatorenvlees, 13% kippenvlees, water, kippenvet, tarwebloem, zuurteregelaar. E325, E262; kippencollageen, 2% olijven, zout, dextrose, voedingszuur. E575; stabilisator. E450, E452, smaakversterker E621; gemengde kruiden en specerijen, antioxidant E300, E316; gedroogde groenten (knoflook. Typical values per 100 g: Energy 259 kcal/100g, Fat 20.5 g/100g, Saturated fat 6.7 g/100g, Carbohydrates 6.8 g/100g, Sugars 0.7 g/100g, Protein 11.7 g/100g, Salt 3 g/100g. Sold in: Nederland.

Regulated substances (6)

Ingredients

48% kippenseparatorenvlees, 13% kippenvlees, water, kippenvet, tarwebloem, zuurteregelaar. E325, E262; kippencollageen, 2% olijven, zout, dextrose, voedingszuur. E575; stabilisator. E450, E452, smaakversterker E621; gemengde kruiden en specerijen, antioxidant E300, E316; gedroogde groenten (knoflook), conserveermiddel: E250.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1073 kJ / 259 kcal
Fat20.5 g
Saturated fat6.7 g
Carbohydrates6.8 g
of which sugars0.7 g
Protein11.7 g
Salt3 g
Sodium1.2 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (9)

Source: EU Regulation 1333/2008

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): gluten

May contain traces of: celery, milk, mustard, nuts

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Ikbal

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics