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Njamb Bites

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EAN 8600114011699 · Jaffa Crvenka · Snacks

Identity

Name
Njamb Bites
Barcode (EAN/GTIN)
8600114011699
Brand / Manufacturer
Jaffa Crvenka
Category
Snacks
Country of Origin
Serbia
GS1 Prefix
Serbia (GS1 prefix 860)

Description

Barcode 8600114011699 identifies Njamb Bites. Allergen labelling names gluten, milk and soybeans. Country of origin on the record: Serbia. Per 100 g the declared energy value is 551 kcal (2305 kJ). Across that 100 g the breakdown is 35 g of fat, 17 g of it saturated, 54 g of carbohydrate, including 32 g of sugars, 6.1 g of protein, 2.1 g of fibre and 0.34 g of salt. On the food-scoring scales it holds Nutri-Score E. Ingredients are declared as Vegetable fat (palm), wheat flour, sugar, skim milk powder, whey powder, fat reduced cocoa powder, dried glucose syrup, colour: E 150d; white chocolate 1,6 % (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin; natural vanilla flavouring), milk chocolate flakes 0,7 % (sugar, cocoa mass, whole milk powder, cocoa butter, skimmed milk powder), corn starch, flavours, vanilla extract, em. Catalogue classification: snacks.

Regulated substances (4)

Ingredients

Vegetable fat (palm), wheat flour, sugar, skim milk powder, whey powder, fat reduced cocoa powder, dried glucose syrup, colour: E 150d; white chocolate 1,6 % (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin; natural vanilla flavouring), milk chocolate flakes 0,7 % (sugar, cocoa mass, whole milk powder, cocoa butter, skimmed milk powder), corn starch, flavours, vanilla extract, em

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2305 kJ / 551 kcal
Fat35 g
Saturated fat17 g
Carbohydrates54 g
of which sugars32 g
Fibre2.1 g
Protein6.1 g
Salt0.34 g
Sodium0.14 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (6)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Jaffa Crvenka

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics