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Gumeni Veseljaci

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EAN 8600102187771 · BGprodukt 1996 · Candies

Identity

Name
Gumeni Veseljaci
Barcode (EAN/GTIN)
8600102187771
Brand / Manufacturer
BGprodukt 1996
Category
Candies
GS1 Prefix
Serbia (GS1 prefix 860)

Description

Gumeni Veseljaci is sold under the BGprodukt 1996 label. It is listed as sold in Australia. A 100 g portion carries 319 kcal (1334 kJ). Nutrition per 100 g runs to 0 g of fat, 0 g of it saturated, 74.5 g of carbohydrate, including 64 g of sugars, 4.95 g of protein, 0 g of fibre and 0 g of salt. The pack lists GB GUM CANDY WITH ORANGE, LEMON, CHERRY AND APPLE FLAVOR Ingerdients: glucose syrup, sugar, water, gelling agent: beef gelatin, acidity regulator: citric acid E330, flavors (0,2%), colours (E100, E141, fruit and vegetable concentrates for coloring (black currant and carrot)). ALERGEN INFO: as ingredients. On the food-scoring scales it holds Nutri-Score D.

Regulated substances (6)

Ingredients

GB GUM CANDY WITH ORANGE, LEMON, CHERRY AND APPLE FLAVOR Ingerdients: glucose syrup, sugar, water, gelling agent: beef gelatin, acidity regulator: citric acid E330, flavors (0,2%), colours (E100, E141, fruit and vegetable concentrates for coloring (black currant and carrot)). ALERGEN INFO: MAY CONTAIN TRACES OF EGG WHITE AND GLUTEN. Best before: the date imprinted on the packing. Keep in a cool an

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1334 kJ / 318.8 kcal
Fat0 g
Saturated fat0 g
Carbohydrates74.5 g
of which sugars64 g
Fibre0 g
Protein4.95 g
Salt0 g
Sodium0 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (4)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (3)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics