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Kečup se sušenými rajčaty

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EAN 8595003416870 · Spak · Condiments

Identity

Name
Kečup se sušenými rajčaty
Barcode (EAN/GTIN)
8595003416870
Brand / Manufacturer
Spak
Category
Condiments
Country of Origin
Czech Republic
GS1 Prefix
Czech Republic (GS1 prefix 859)

Description

Kečup se sušenými rajčaty is the product registered against barcode 8595003416870. Country of origin on the record: the Czech Republic. It is packed as 530 g. It is recorded as vegetarian and vegan. It sits in the en:Condiments category. Energy comes to 117 kcal (496 kJ) per 100 g. The same 100 g holds 0.1 g of fat, 0 g of it saturated, 25 g of carbohydrate, including 24 g of sugars, 1.8 g of protein and 1.9 g of salt. Published scoring gives it a Nutri-Score of D and a NOVA classification of 3 (processed food).

Ingredients

Rajčatový protlak (země původu Itálie, 200 g rajčat na 100 g kečupu), cukr, pitná voda, kvasný ocet lihový, 1,5 % sušená rajčata, jedlá sůl, směs koření.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy496 kJ / 117 kcal
Fat0.1 g
Saturated fat0 g
Carbohydrates25 g
of which sugars24 g
Protein1.8 g
Salt1.9 g
Sodium0.76 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Spak

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics