Where did we find Dia Vegetable dip sauce reduced fat 15.8% fat listed in public databases?

We found Dia Vegetable dip sauce reduced fat 15.8% fat listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The brand also appears in Wikidata (Dia). The EAN 8480017013606 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Dia Vegetable dip sauce reduced fat 15.8% fat?

Our recall registry scan returned 0 matches for Dia Vegetable dip sauce reduced fat 15.8% fat across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 5 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 8480017013606 indicate?

The GS1 prefix 848 on EAN 8480017013606 indicates the issuing office in Spain and Andorra. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Dia Vegetable dip sauce reduced fat 15.8% fat?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Dia Vegetable dip sauce reduced fat 15.8% fat. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Vegetable dip sauce reduced fat 15.8% fat?

Ingredient text is indexed for Vegetable dip sauce reduced fat 15.8% fat; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 5 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Vegetable dip sauce reduced fat 15.8% fat (8480017013606) — Product Wiki

Identity

Name: Vegetable dip sauce reduced fat 15.8% fat
Barcode (EAN/GTIN): 8480017013606
Brand / Manufacturer: Dia
Category: Vinaigrettes allégées en matières grasses
Country of Origin: France
GS1 Prefix: Spain and Andorra (GS1 prefix 848)

Description

Sauce Crudités allégée en matières grasses 15,8% MG by Dia is a food product in the groceries category. It is packaged in a 500 ml format. Ingredients: Eau, huile de colza 16 %, vinaigre de vin blanc, vinaigre d'alcool, sucre, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, acide citrique), sel, amidon modifié de pomme de terre, lait écrémé en poudre, gomme xanthane, protéines de lait, acide lactique, jus de citron concentré, s. Sold in: France.

Regulated substances (1)

Mustard (Allergen)

Ingredients

Eau, huile de colza 16 %, vinaigre de vin blanc, vinaigre d'alcool, sucre, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, acide citrique), sel, amidon modifié de pomme de terre, lait écrémé en poudre, gomme xanthane, protéines de lait, acide lactique, jus de citron concentré, sorbate de potassium, arôme.

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	726 kJ / 175.4 kcal
Fat	15.8 g
Saturated fat	1.1 g
Carbohydrates	7.5 g
of which sugars	2.1 g
Fibre	0 g
Protein	0.8 g
Salt	2.03 g
Sodium	0.81 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Mustard

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

potassium CAS 7440-09-7 ❗🌍 (Warning) +3H PubChem
potassium,sodium 2,4-diamino-3-[4-(2-sulfonatoethoxysulfonyl)phenylazo]-5-[4-(2-sulfonatoethoxysulfonyl)-2-sulfonatophenylazo]-benzenesulfonate CAS 187026-95-5

Source: ECHA CLP Annex VI

Italian Pesticide Active Substance Register (1)

FORMAT

Source: Ministero della Salute (Italia)

ANSES AGRITOX (FR Substance Profile) (1)

huile de colza CAS 8002-13-9

Source: ANSES AGRITOX

FDA Added to Food (US) (2)

STARCH, UNMODIFIED CAS 9005-25-8
CITRIC ACID CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 848 indicates the issuing office in Spain and Andorra (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: Dia appears in Wikidata · Wikipedia (Spain) (CC0 / CC-BY-SA; presence in an open registry, not an endorsement)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 5 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-18.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-18. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 05:38:59.766000. See About for the full source list.

Vegetable dip sauce reduced fat 15.8% fat

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU CLP Harmonised Hazard (2)

Italian Pesticide Active Substance Register (1)

ANSES AGRITOX (FR Substance Profile) (1)

FDA Added to Food (US) (2)

What we found about this product

Identifier checks

Registry scans

More from Dia

Provenance

See also

Related basics

Vegetable dip sauce reduced fat 15.8% fat

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU CLP Harmonised Hazard (2)

Italian Pesticide Active Substance Register (1)

ANSES AGRITOX (FR Substance Profile) (1)

FDA Added to Food (US) (2)

🔍 What we found about this product

Identifier checks

Registry scans

More from Dia

Provenance

See also

Related basics

What we found about this product