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Vino do bierzo chuvia discovery tinto mencia

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EAN 8414825339313 · Discovery · Bebidas y preparaciones de bebidas

Identity

Name
Vino do bierzo chuvia discovery tinto mencia
Barcode (EAN/GTIN)
8414825339313
Brand / Manufacturer
Discovery
Category
Bebidas y preparaciones de bebidas
GS1 Prefix
Spain and Andorra (GS1 prefix 841)

Description

Vino do bierzo chuvia discovery tinto mencia by Discovery is a food product. Ingredients: Vino y anhidrido carbónico. Typical values per 100 g: energy 0kcal, fat 0g, saturated fat 0g, carbohydrates 0g, sugars 0g, protein 0g, salt 0g.

Ingredients

Vino y anhidrido carbónico.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Discovery

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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