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EAN 8003170051683 · Conad · Torte dolci
8003170051683Conad lists Crostata di ciliegie at 370 g per pack. The allergen declaration covers eggs, gluten and milk. Declared labels cover no colorings and no palm oil. 9 distinct ingredients are listed on the pack. It sits in the Torte dolci category. Country of origin on the record: Italy. Published scoring gives it a Nutri-Score of E and a NOVA classification of 4 (ultra-processed food and drink product).
Farina di grano tenero tipo 00, confettura di ciliegia 33% (sciroppo di glucosio-fruttosio, purea di ciliegie 35%, zucchero, gelificante: pectina; succo concentrato di sambuco, correttore di acidità: acido citrico), zucchero, oli vegetali (olio di semi di girasole, olio di cocco, burro di cacao), uova, burro, sciroppo di glucosio-fruttosio, agenti lievitanti: carbonato acido di ammonio, difosfato
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
800 indicates the issuing office in Italy, San Marino, Vatican (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Data source: openfoodfacts. Last updated: . See About for the full source list.