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Pesto alla genovese

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EAN 8001310141300 · Polli · Green pestos

Identity

Name
Pesto alla genovese
Barcode (EAN/GTIN)
8001310141300
Brand / Manufacturer
Polli
Category
Green pestos
GS1 Prefix
Italy, San Marino, Vatican (GS1 prefix 800)

Description

Pesto alla genovese by Polli is a food product in the Groceries category. It is packaged in a 190 format. Ingredients: 38% basil, sunflower oil, olive oil, 5% cashew nuts, 4.7% cheese (milk, salt, rennet, preservative: el 105 (el)), yoghurt 0.8% fat (milk), natural aroma, salt, sugar, 1.3% pecorino romano cheese (sheep's milk, salt, rennet), 1% pine nuts, knoflook (sulfiet), acid rye: e270,. Sold in: France, netherlands.

Regulated substances (5)

Ingredients

38% basil, sunflower oil, olive oil, 5% cashew nuts, 4.7% cheese (milk, salt, rennet, preservative: el 105 (el)), yoghurt 0.8% fat (milk), natural aroma, salt, sugar, 1.3% pecorino romano cheese (sheep's milk, salt, rennet), 1% pine nuts, knoflook (sulfiet), acid rye: e270,

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1507 kJ / 365 kcal
Fat35.9 g
Saturated fat4.3 g
Carbohydrates4.8 g
of which sugars2.5 g
Protein4.1 g
Salt1.93 g
Sodium0.77 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Polli

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics