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EAN 7792260000823 · Orieta · Pâtes de patates douces
7792260000823Pâte de patate douce à la vanille sans gluten by Orieta is a food product in the Pâtes de patates douces category. It is packaged in a 425g format. Ingredients: Sirop de glucose-fructose, patate douce (45%), sucre, gélifiant : E406 (Agar), épaississant : E410 (gomme de caroube), conservateur : E202 (sorbate de potassium), acidifiant : E330 (Acide Citrique), colorant autorisé : E110 (Jaune Orangé), arôme vanille (0,1%). Typical values per 100 g: Energy 1037 kcal/100g, Fat 0 g/100g, Saturated fat 0 g/100g, Carbohydrates 61 g/100g, Sugars 42 g/100g, Protein 0 g/100g, Salt 0 g/100g. Sold in: Argentine.
Sirop de glucose-fructose, patate douce (45%), sucre, gélifiant : E406 (Agar), épaississant : E410 (gomme de caroube), conservateur : E202 (sorbate de potassium), acidifiant : E330 (Acide Citrique), colorant autorisé : E110 (Jaune Orangé), arôme vanille (0,1%).
| Field | Per 100 g |
|---|---|
| Energy | 244 kJ / 1037 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 61 g |
| of which sugars | 42 g |
| Fibre | 2 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1333/2008
Source: EU Regulation 1169/2011 Annex II
Source: ECHA CLP Annex VI
Source: Wikidata CITES P7603 / UNEP-WCMC
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
779 indicates the issuing office in Argentina (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
We found these dietary attribute tags (community-contributed labels — verify on packaging):
Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.
Last updated: . See About for the full source list.