Where did we find Alo Alo exposed listed in public databases?

We found Alo Alo exposed listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 7640135440796 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Alo Alo exposed?

Our recall registry scan returned 0 matches for Alo Alo exposed across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 22 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 7640135440796 indicate?

The GS1 prefix 764 on EAN 7640135440796 indicates the issuing office in Switzerland and Liechtenstein. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Alo Alo exposed?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Alo Alo exposed. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Alo exposed?

Ingredient text is indexed for Alo exposed; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 22 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Alo exposed (7640135440796) — Product Wiki

Identity

Name: Alo exposed
Barcode (EAN/GTIN): 7640135440796
Brand / Manufacturer: Alo
Category: Boissons à l'aloe-vera
GS1 Prefix: Switzerland and Liechtenstein (GS1 prefix 764)

Description

Alō exposed aloe vera + honey by Alo is a food product in the aloe vera drinks category. It is packaged in a 500 ml format. Ingredients: spring water, aloe vera juice (15%), aloe vera leaf pulp sugar (10%), cane sugar, honey, acid citric acid, antioxidationsmittel ascorbic acid, aroma of grapes. Sold in: Francia,Suiza.

Regulated substances (1)

citric acid (Food additive (E-number))

Ingredients

Eau, jus d'aloe vera (15%), dés de pulpe de feuilles d'aloe vera (10%), sucre de canne, miel (2.5%), acidifiant acide citrique, antioxydant acide ascorbique, affermissant lactate calcium, arôme de raisins

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	107.1 kJ / 27 kcal
Fat	0 g
Carbohydrates	6.3 g
of which sugars	6.3 g
Protein	0 g
Salt	0.03 g
Sodium	0.01 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: EU Regulation 1333/2008

EU CLP Harmonised Hazard (2)

calcium CAS 7440-70-2 🔥⚠️ (Danger) +4H PubChem
citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (5)

AQUA CAS 7732-18-5 ❗ (Warning) +3H PubChem
AROMA
ASCORBIC ACID CAS 50-81-7 / 62624-30-0
CITRIC ACID CAS 77-92-9 / 5949-29-1
HONEY CAS 8028-66-8

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (5)

L(+)-Ascorbinsäure CAS 50-81-7
Calcium CAS 7440-70-2 🔥⚠️ (Danger) +4H PubChem
Calciumhydrid CAS 7789-78-8 ❗ (Warning) +3H PubChem
Saccharose CAS 57-50-1
Citronensäure CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

CALCIUM
FORMAT
SUGAR

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

SPRING

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (3)

CITRIC ACID CAS 77-92-9 ❗ (Warning) +3H PubChem
SUCROSE CAS 57-50-1
ASCORBIC ACID CAS 50-81-7

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Sucrose CAS 57-50-1

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (5)

Honey CAS 8028-66-8
Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
Ascorbic acid CAS 50-81-7

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 764 indicates the issuing office in Switzerland and Liechtenstein (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Alo in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 22 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-18.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-18. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Gluten-free (wheat-free)

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 05:35:07.865000. See About for the full source list.

Alo exposed

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (5)

DE UBA Rigoletto (water hazard class) (5)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

ECHA Biocides Register (EU) (5)

What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from Alo

Provenance

See also

Related basics

Alo exposed

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (5)

DE UBA Rigoletto (water hazard class) (5)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

ECHA Biocides Register (EU) (5)

🔍 What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from Alo

Provenance

See also

Related basics

What we found about this product