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EAN 7622201137526 · Győri · Snackek
7622201137526Barcode 7622201137526 identifies Korpovit Sokmagvas. Allergen labelling names gluten, sesame seeds and soybeans. The declared pack size is 174 g. Our catalogue files it under Snackek. Labelling claims on file include program harmony. 14 distinct ingredients are listed on the pack. Published scoring gives it Nutri-Score C and a NOVA classification of 4 (ultra-processed food and drink product). Country of origin on the record: Hungary.
Ropogós, édes keksz teljes kiőrlésű gabonával és magokkal. Összetevők: teljes kiőrlésű búzaliszt 78 %, glükóz-fruktóz szirup, magok 11% (szezámmag 4,7 %, lenmag 3,3 %, tökmag 3%), pálmaolaj, búzakorpa és búzacsíra 2,5 %, térfogatnövelő szer (ammónium-karbonátok), rizsliszt, cukor, emulgeálószer (szójalecitinek), jódozott étkezési só (étkezési só, kálium-jodát), ásványi anyag (kalcium-karbonát), li
Source: EU Regulation 1169/2011 Annex II
Source: Ministero della Salute (Italia)
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
762 indicates the issuing office in Switzerland and Liechtenstein (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Data source: openfoodfacts. Last updated: . See About for the full source list.