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Sweet Bean Sauce (tianmian Jiang)

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EAN 6921204802686 · Cong Ban Lu · Sauces

Identity

Name
Sweet Bean Sauce (tianmian Jiang)
Barcode (EAN/GTIN)
6921204802686
Brand / Manufacturer
Cong Ban Lu
Category
Sauces
Country of Origin
Algeria
GS1 Prefix
China (GS1 prefix 692)

Description

Sweet Bean Sauce (tianmian Jiang) carries Cong Ban Lu branding and barcode 6921204802686. The label declares 194 kcal (814 kJ) per 100 g. It also supplies 8.33 g of fat, 0 g of it saturated, 16.7 g of carbohydrate, including 0 g of sugars, 16.7 g of protein, 2.78 g of fibre and 1.39 g of salt per 100 g. Pack size is given as 800 g. It is recorded as originating in Algeria. On the food-scoring scales it holds Nutri-Score B and NOVA group 4 (ultra-processed food and drink product). Its stated ingredients: Water, Wheat (Gluten) Flour, Soybean (26.5%), Salt, Sugar, Sesame Paste, Flavour Enhancer (E621, E631), Thickeners (E1422), Preservative (E202), Sweetener (E955). Our catalogue files it under Sauces. Allergen labelling names gluten, sesame seeds and soybeans.

Regulated substances (11)

Ingredients

Water, Wheat (Gluten) Flour, Soybean (26.5%), Salt, Sugar, Sesame Paste, Flavour Enhancer (E621, E631), Thickeners (E1422), Preservative (E202), Sweetener (E955).

Nutrition facts (per 100 g)

FieldPer 100 g
Energy814 kJ / 194 kcal
Fat8.33 g
Saturated fat0 g
Carbohydrates16.7 g
of which sugars0 g
Fibre2.78 g
Protein16.7 g
Salt1.39 g
Sodium0.56 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (5)

Source: EU Regulation 1333/2008

Allergen (6)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics