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Kanapihvit

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EAN 6409100024611 · Kariniemen · Meats and their products

Identity

Name
Kanapihvit
Barcode (EAN/GTIN)
6409100024611
Brand / Manufacturer
Kariniemen
Category
Meats and their products
Country of Origin
Finland
GS1 Prefix
Finland (GS1 prefix 640)

Description

Barcode 6409100024611 identifies Kanapihvit. Published scoring gives it a Nutri-Score of D, a NOVA classification of 4 (ultra-processed food and drink product) and an Eco-Score of E. Pack size is given as 300 g. The label declares 290 kcal (1213 kJ) per 100 g. Nutrition per 100 g runs to 14 g of fat, 3 g of it saturated, 18 g of carbohydrate, including 0 g of sugars, 16 g of protein and 1.3 g of salt. Country of origin on the record: Finland. The declared recipe runs to 14 separate ingredients. Labelling claims on file include source of proteins, high in salt finland, high proteins and no lactose. The allergen declaration covers gluten, milk and soybeans. It sits in the Meats and their products category.

Regulated substances (1)

Ingredients

Suomalainen broilerinliha, korppujauho (vehnä), vesi, suomalainen broilerinnahka, rypsiöljy, soijaproteiini, vehnäproteiini, perunatärkkelys, jodioitu suola, glukoosi, aromiaineet (mm. kerma, sipuli), perunakuitu, stabilointiaine (E450), mausteet (paprika, valkosipuli). Lihapitoisuus 51 %. LAKTOOSITON. RUNSASPROTEIININEN. Voimakassuolainen.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1213 kJ / 290 kcal
Fat14 g
Saturated fat3 g
Carbohydrates18 g
of which sugars0 g
Protein16 g
Salt1.3 g
Sodium0.52 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Kariniemen

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics