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Butter Croissant

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EAN 6281007041980 · Almarai · Snacks

Identity

Name
Butter Croissant
Barcode (EAN/GTIN)
6281007041980
Brand / Manufacturer
Almarai
Category
Snacks
GS1 Prefix
Saudi Arabia (GS1 prefix 628)

Description

Almarai places Butter Croissant in its Snacks range. Energy comes to 421 kcal (1760 kJ) per 100 g. Nutrition per 100 g runs to 23.5 g of fat, 15.3 g of it saturated, 41.2 g of carbohydrate, including 10.1 g of sugars, 11.1 g of protein and 0.73 g of salt. It is listed as sold in Saudi Arabia. Published scoring gives it Nutri-Score E and NOVA group 4 (ultra-processed food and drink product). Ingredients are declared as Wheat Flour, Butter, Yeast, Water, Milk Fat, Sugar, Whole Milk Powder, Salt, Wheat Gluten, Emulsifiers (Vegetable Oil Origin;E471, E472, Soya Lecithin), Natural and Nature Identical Flavour (Butter Milk), Whey Powder, Preservatives (E282, E200), Stabilizer (E415), Flour Treatment Agent (E300), Natural Colour (E160b), Dried Wheat Sourdough. Allergen labelling names gluten, milk and soybeans.

Regulated substances (9)

Ingredients

Wheat Flour, Butter, Yeast, Water, Milk Fat, Sugar, Whole Milk Powder, Salt, Wheat Gluten, Emulsifiers (Vegetable Oil Origin;E471, E472, Soya Lecithin), Natural and Nature Identical Flavour (Butter Milk), Whey Powder, Preservatives (E282, E200), Stabilizer (E415), Flour Treatment Agent (E300), Natural Colour (E160b), Dried Wheat Sourdough.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1760 kJ / 421 kcal
Fat23.5 g
Saturated fat15.3 g
Carbohydrates41.2 g
of which sugars10.1 g
Protein11.1 g
Salt0.73 g
Sodium0.29 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (7)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Almarai

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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