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Chicken Style Burgers

Compiled automatically from public product data — the attributes on this page are assembled from the sources we hold, not written by a person or drafted by AI, and individual pages are not reviewed one by one. How we use AI →

EAN 6005207000307 · Fry's · Meat alternatives

Identity

Name
Chicken Style Burgers
Barcode (EAN/GTIN)
6005207000307
Brand / Manufacturer
Fry's
Category
Meat alternatives
Country of Origin
France
GS1 Prefix
South Africa (GS1 prefix 600)

Description

Chicken Style Burgers by Fry's is a food product in the meat analogues category. It is packaged in a 320g format. Ingredients: INGREDIENTS. A BLEND OF VEGETABLE PROTEIN AND SUNFLOWER OIL, WITH A GOLDEN CRUMB. (For allergens, including cereals containing gluten, see ingredients in bold). Crumb: Wheat (Gluten) Flour, Yeast, Improving Agent (Vitamin C), Vegetable Oil (Sunflower Seed). Burger: Vegetable Protein (11%) (Soy, Whe. Sold in: France,New Zealand,Spain,United Kingdom.

Regulated substances (2)

Allergen flags (3)

Ingredients

INGREDIENTS. A BLEND OF VEGETABLE PROTEIN AND SUNFLOWER OIL, WITH A GOLDEN CRUMB. (For allergens, including cereals containing gluten, see ingredients in bold). Crumb: Wheat (Gluten) Flour, Yeast, Improving Agent (Vitamin C), Vegetable Oil (Sunflower Seed). Burger: Vegetable Protein (11%) (Soy, Wheat (Gluten)), Wheat (Gluten) Flour, Flavourings (Maize Starch, Yeast Extract, Savoury Flavour), Plan

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): gluten, mustard, soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Fry's

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics