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EAN 6001115001535 · Lucky Star · Seafood
6001115001535Pilchards in Tomato Sauce is sold under the Lucky Star label. A 100 g portion carries 105 kcal (438 kJ). Across that 100 g the breakdown is 5.1 g of fat, 2 g of it saturated, 4.3 g of carbohydrate, including 1 g of sugars, 17 g of protein, 2.3 g of fibre and 0.68 g of salt. It is packed as 400 g. Catalogue classification: Seafood. It is recorded as kosher and orthodox union kosher. On the food-scoring scales it holds Nutri-Score A and a NOVA classification of 3 (processed food). The allergen declaration covers fish. The ingredient list reads: Pilchards (fish), water, tomato paste, salt, maize starch. TYPICAL. Origin is given as South Africa.
Pilchards (fish), water, tomato paste, salt, maize starch. TYPICAL NUTRITIONAL INFORMATION (ready to eat) Energy Protein Per 100g serving %NRV* 438kJ Glycaemic carbohydrates of which total sugars Total fat which saturated fat of which trans fatty acids monounsaturated fat polyunsaturated fat 17g 30% 2g 1,0g 5,1g 2,0g <0,1g 1,2g 1,8g 1625m WHO
| Field | Per 100 g |
|---|---|
| Energy | 438 kJ / 104.68 kcal |
| Fat | 5.1 g |
| Saturated fat | 2 g |
| Carbohydrates | 4.3 g |
| of which sugars | 1 g |
| Fibre | 2.3 g |
| Protein | 17 g |
| Salt | 0.68 g |
| Sodium | 0.27 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: ECHA CLP Annex VI
Source: U.S. CDC NIOSH
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
600 indicates the issuing office in South Africa (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
We found these dietary attribute tags (community-contributed labels — verify on packaging):
Declared allergens (per OFF community tagging): fish
Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.
Last updated: . See About for the full source list.