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CANDIES WITH PEANUTS IN WHITE COATING

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EAN 5901218021809 · NOT A BRANDED ITEM · Candy

Identity

Name
CANDIES WITH PEANUTS IN WHITE COATING
Barcode (EAN/GTIN)
5901218021809
Brand / Manufacturer
NOT A BRANDED ITEM
Category
Candy
Country of Origin
United States
GS1 Prefix
Poland (GS1 prefix 590)

Description

Barcode 5901218021809 identifies CANDIES WITH PEANUTS IN WHITE COATING. It is recorded as originating in the United States. It sits in the Candy category. Declared allergens are gluten, milk, peanuts and soybeans. Per 100 g the declared energy value is 528 kcal (2210 kJ). Nutrition per 100 g runs to 30.6 g of fat, 13.9 g of it saturated, 61.1 g of carbohydrate, including 52.8 g of sugars, 8.33 g of protein, 0 g of fibre and 0.31 g of salt. It carries a Nutri-Score of E.

Regulated substances (4)

Ingredients

Sugar, Peanuts 21%, White Coating 20% (Sugar, Fully Hydrogenated Vegetable Fats (Palm, Coconut), Whey Powder (From Milk), Emulsifier: Canola Lecithins, Flavors, Natural Vanilla Flavor), Vegetable Fat (Palm), Whey Powder (From Milk), Biscuits (Wheat Flour (Gluten), Sugar, Margarine (Vegetable Fat (Palm Oil), Water, Emulsifier: Mono - And Diglycerides Of Fatty Acids, Salt, Acidity Regulator: Citric

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2210 kJ / 528 kcal
Fat30.6 g
Saturated fat13.9 g
Carbohydrates61.1 g
of which sugars52.8 g
Fibre0 g
Protein8.33 g
Salt0.31 g
Sodium0.12 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (6)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from NOT A BRANDED ITEM

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics