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Fasolka po Bretońsku

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EAN 5900783004057 · Pudliszki · Plant-based foods and beverages

Identity

Name
Fasolka po Bretońsku
Barcode (EAN/GTIN)
5900783004057
Brand / Manufacturer
Pudliszki
Category
Plant-based foods and beverages
Country of Origin
Germany
GS1 Prefix
Poland (GS1 prefix 590)

Description

600 g is the declared pack size for Fasolka po Bretońsku. Catalogue classification: Plant-based foods and beverages. Labelling claims on file include green dot. The catalogue measurements are weight 600 g and 600 units per pack. Published scoring gives it a Nutri-Score of C, NOVA group 4 (ultra-processed food and drink product) and Eco-Score A. Declared allergens are gluten, milk, mustard and soybeans. Ingredients are declared as Water, white beans 34%, sausage 11% (pork meat 68%, water, potato starch, wheat fiber, spices, soya protein, thickener: E407, stabiliser: E450, glucose, antioxidant: E301, preservative: E250), smoked bacon 3.5% (bacon 85%, water, salt, glucose, antioxidant E316, stabiliser: E450, acidity regulator: E331, thickener: E407, preservative: E250), tomato paste 3.5%, modified cornflour, sugar, onion 1.3%. The declared country of origin is Germany and Poland.

Regulated substances (9)

Ingredients

Water, white beans 34%, sausage 11% (pork meat 68%, water, potato starch, wheat fiber, spices, soya protein, thickener: E407, stabiliser: E450, glucose, antioxidant: E301, preservative: E250), smoked bacon 3.5% (bacon 85%, water, salt, glucose, antioxidant E316, stabiliser: E450, acidity regulator: E331, thickener: E407, preservative: E250), tomato paste 3.5%, modified cornflour, sugar, onion 1.3%

IARC carcinogen (1)

Source: WHO IARC Monographs

Food additive (E-number) (6)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (5)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Pudliszki

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics