Product Wiki · Why we built this

Tomato and basil soup

Compiled automatically from public product data — the attributes on this page are assembled from the sources we hold, not written by a person or drafted by AI, and individual pages are not reviewed one by one. How we use AI →

EAN 5391518910598 · kinsale bay · Reheatable soups

Identity

Name
Tomato and basil soup
Barcode (EAN/GTIN)
5391518910598
Brand / Manufacturer
kinsale bay
Category
Reheatable soups
Country of Origin
Ireland
GS1 Prefix
Ireland (GS1 prefix 539)

Description

Tomato and basil soup carries kinsale bay branding and barcode 5391518910598. Origin is given as Ireland. It is packed as 400 g. The ingredient list reads: Tomatoes (42%), Water (32%), Onion (11%), Carrots (11%). Garlic, Tomato Purée, Vegetable Bouillon (Modified Potato Starch Vegetable Oil (Palm), Salt, Sugar, Yeast Extract, Onion, Vegetable Extract (Celery), Garlic, Herb and Spice Extract), Sugar, Salt, Basil. The allergen declaration covers celery. It is recorded as no gluten. Our catalogue files it under Reheatable soups. The record shows a Nutri-Score of A and a NOVA classification of 3 (processed food).

Regulated substances (2)

Allergen flags (1)

Ingredients

Tomatoes (42%), Water (32%), Onion (11%), Carrots (11%). Garlic, Tomato Purée, Vegetable Bouillon (Modified Potato Starch Vegetable Oil (Palm), Salt, Sugar, Yeast Extract, Onion, Vegetable Extract (Celery), Garlic, Herb and Spice Extract), Sugar, Salt, Basil.

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (5)

Source: EU CosIng Ingredient & Fragrance Inventory

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): celery

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from kinsale bay

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics