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EAN 5201673100799 · ΚΑΡΑΜΟΛΕΓΚΟΣ · Wholemeal breads
5201673100799Barcode 5201673100799 identifies HIGH PROTEIN Bread. The record shows Nutri-Score A. The declared pack size is 500 g. Ingredients are declared as Natural wheat sourdough 39.4% (wheat flour 50%, water, yeast), wheat protein 15%, wheat flour(10.2%), whole meal wheat flour(8.8%), water, vegetable oil: rapeseed oil, wheat fiber, yeast, sugar, linseed flour, sour rye sourdough, salt, barley malt, vinegar, fave bean flour, Topping: semolina. The product. Declared labels cover nutriscore and nutriscore grade a. Origin is given as Greece. A 100 g portion carries 267 kcal (1117 kJ). It also supplies 6.8 g of fat, 0.9 g of it saturated, 29.8 g of carbohydrate, including 1.3 g of sugars, 19 g of protein, 6.1 g of fibre and 1.08 g of salt per 100 g. The allergen declaration covers gluten.
Natural wheat sourdough 39.4% (wheat flour 50%, water, yeast), wheat protein 15%, wheat flour(10.2%), whole meal wheat flour(8.8%), water, vegetable oil: rapeseed oil, wheat fiber, yeast, sugar, linseed flour, sour rye sourdough, salt, barley malt, vinegar, fave bean flour, Topping: semolina. The product may contain traces of oat, sesame, soya, lupin, mustard, milk and egg
| Field | Per 100 g |
|---|---|
| Energy | 1117 kJ / 267 kcal |
| Fat | 6.8 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 29.8 g |
| of which sugars | 1.3 g |
| Fibre | 6.1 g |
| Protein | 19 g |
| Salt | 1.08 g |
| Sodium | 0.43 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
Source: U.S. CDC NIOSH
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
520 indicates the issuing office in Greece (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
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