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Petit - Beurre, słodkie ciasteczka, Papadopoulou, 225g

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EAN 5201004040541 · Παπαδόπουλος · snacks

Identity

Name
Petit - Beurre, słodkie ciasteczka, Papadopoulou, 225g
Barcode (EAN/UPC)
5201004040541
Brand
Παπαδόπουλος
Category
snacks
Country of origin
France, Grèce
EAN issued in
Greece (GS1 prefix 520)

Description

Παπαδόπουλου Petit-Beurre by Παπαδόπουλος is a food product in the Petits beurres category. It is packaged in a 225g format. Ingredients: Wheat flour 73%, sugar, vegetable oil (palm oil), glucose-fructose syrup, skimmed milk powder, lactose, milk proteins, raising agents (ammonium carbonates, sodium carbonates, diphosphates), salt, emulsifier (soya lecithin), flavourings. The product may contain egg, nuts, peanuts, sesame seeds, lupin. Sold in: France, en:greece.

Regulated substances (8)

Ingredients

Wheat flour 73%, sugar, vegetable oil (palm oil), glucose-fructose syrup, skimmed milk powder, lactose, milk proteins, raising agents (ammonium carbonates, sodium carbonates, diphosphates), salt, emulsifier (soya lecithin), flavourings. The product may contain egg, nuts, peanuts, sesame seeds, lupin and mustard.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1910.2 kJ / 454 kcal
Fat15 g
Saturated fat6.9 g
Carbohydrates70 g
of which sugars19 g
Fibre2.8 g
Protein8.4 g
Salt1.02 g
Sodium0.41 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (10)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Παπαδόπουλος

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

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