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CRE&M WAFER BAR SALTED CARAMEL

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EAN 5060462260720 · LOVE Raw · Gaufrettes fourrées

Identity

Name
CRE&M WAFER BAR SALTED CARAMEL
Barcode (EAN/GTIN)
5060462260720
Brand / Manufacturer
LOVE Raw
Category
Gaufrettes fourrées
GS1 Prefix
United Kingdom (GS1 prefix 506)

Description

CRE&M WAFER BAR SALTED CARAMEL is listed here under EAN 5060462260720. Declared allergens are gluten, nuts and soybeans. The ingredient list reads: Caramel Flavour Filling (47,5%) (Sugar, Almond, Vegetable Fat: Sunflower, Caramelised Sugar, Cocoa Liquor, Dried Glucose Syrup, Emulsifier: Sunflower Lecithin, Natural Flavouring), Sugar, Vegetable Fat (Coconut Oil, Cocoa Butter, Sunflower Oil), Dried Glucose Syrup, Wheat Flour, Corn Starch, Caramelised Sugar, Defatted Cocoa Powder, Cocoa Liquor, Emulsifier (Sunflower Lecithin, Soya Lecithin), Pot. The record shows Nutri-Score E and a NOVA classification of 4 (ultra-processed food and drink product).

Regulated substances (7)

Allergen flags (3)

Ingredients

Caramel Flavour Filling (47,5%) (Sugar, Almond, Vegetable Fat: Sunflower, Caramelised Sugar, Cocoa Liquor, Dried Glucose Syrup, Emulsifier: Sunflower Lecithin, Natural Flavouring), Sugar, Vegetable Fat (Coconut Oil, Cocoa Butter, Sunflower Oil), Dried Glucose Syrup, Wheat Flour, Corn Starch, Caramelised Sugar, Defatted Cocoa Powder, Cocoa Liquor, Emulsifier (Sunflower Lecithin, Soya Lecithin), Pot

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (9)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (7)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (6)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): gluten, nuts, soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics