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Plant Chef 10 Mini Spring Rolls

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EAN 5057753940294 · Tesco Plant Chef · Vegan

Identity

Name
Plant Chef 10 Mini Spring Rolls
Barcode (EAN/GTIN)
5057753940294
Brand / Manufacturer
Tesco Plant Chef
Category
Vegan
GS1 Prefix
United Kingdom (GS1 prefix 505)

Description

Plant Chef 10 Mini Spring Rolls carries Tesco Plant Chef branding and barcode 5057753940294. Our catalogue files it under vegan. It carries a Nutri-Score of C. It is flagged for gluten, sesame seeds and soybeans under the allergen labelling rules. Ingredients are declared as Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Carrot (15%), Rapeseed Oil, Red Pepper (10%), Rice Flour, Soya Bean, White Cabbage, Water Chestnut, Beansprouts, Onion, Ginger Purée, Potato Starch. Water, Sugar, Salt, Sesame Oil, Garlic Purée. Dextrose, Yeast Extract, Stabiliser (Hydroxypropyl Methyl Cellulose), Wheat, Rice Starch, Fennel, Cinnamon Powder, Cane Molasses, Black. Energy comes to 259 kcal (1081 kJ) per 100 g. Across that 100 g the breakdown is 13.6 g of fat, 1.2 g of it saturated, 28.1 g of carbohydrate, including 2.8 g of sugars, 4.9 g of protein, 2.1 g of fibre and 0.63 g of salt.

Regulated substances (7)

Ingredients

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Carrot (15%), Rapeseed Oil, Red Pepper (10%), Rice Flour, Soya Bean, White Cabbage, Water Chestnut, Beansprouts, Onion, Ginger Purée, Potato Starch. Water, Sugar, Salt, Sesame Oil, Garlic Purée. Dextrose, Yeast Extract, Stabiliser (Hydroxypropyl Methyl Cellulose), Wheat, Rice Starch, Fennel, Cinnamon Powder, Cane Molasses, Black

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1081 kJ / 259 kcal
Fat13.6 g
Saturated fat1.2 g
Carbohydrates28.1 g
of which sugars2.8 g
Fibre2.1 g
Protein4.9 g
Salt0.63 g
Sodium0.25 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

Allergen (8)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (12)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (7)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (17)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (3)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Tesco Plant Chef

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics