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HAM AND MUSTARD FLAVOUR HAND COOKED POTATO CRISPS

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EAN 5035336000764 · REAL · Plant-based foods and beverages

Identity

Name
HAM AND MUSTARD FLAVOUR HAND COOKED POTATO CRISPS
Barcode (EAN/GTIN)
5035336000764
Brand / Manufacturer
REAL
Category
Plant-based foods and beverages
Country of Origin
United Kingdom
GS1 Prefix
United Kingdom (GS1 prefix 503)

Description

HAM AND MUSTARD FLAVOUR HAND COOKED POTATO CRISPS is the product registered against barcode 5035336000764. It is recorded as no gluten. Pack size is given as 35 g. It carries Nutri-Score D and a NOVA classification of 4 (ultra-processed food and drink product). Our catalogue files it under Plant-based foods and beverages. Declared allergens are milk and mustard. Ingredients are declared as Potatoes, Vegetable Oils (Rapeseed; Sunflower) in varying proportions, Ham & Mustard Flavour (Dextrose, Yeast Extract, Salt, Sugar, Lactose (Milk), Flavouring and Smoke Flavouring, Onion Powder, Colour: Paprika Extract; Acid: Citric Acid; Clove Extract). The declared country of origin is the United Kingdom.

Regulated substances (4)

Ingredients

Potatoes, Vegetable Oils (Rapeseed; Sunflower) in varying proportions, Ham & Mustard Flavour (Dextrose, Yeast Extract, Salt, Sugar, Lactose (Milk), Flavouring and Smoke Flavouring, Onion Powder, Colour: Paprika Extract; Acid: Citric Acid; Clove Extract).

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (8)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (3)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): milk, mustard

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from REAL

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics