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Mini Bit Assorted Chocolate

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EAN 4901360362325 · BOURBON · Snacks

Identity

Name
Mini Bit Assorted Chocolate
Barcode (EAN/GTIN)
4901360362325
Brand / Manufacturer
BOURBON
Category
Snacks
GS1 Prefix
Japan (GS1 prefix 490)

Description

Barcode 4901360362325 identifies Mini Bit Assorted Chocolate. Its stated ingredients: SUGAR, UNSWEETENED CHOCOLATE, WHOLE MILK POWDER, VEGETABLE OIL (PALM, SUNFLOWER, SHEA, COCONUT, HYDROGENATED RAPESEED, RICE BRAN, PALM KERNEL), COCOA BUTTER, POWDERED SKIM MILK, ALMOND, LACTOSE, CORN PUFF (CORN GRITS, SWEET POTATO STARCH, SUGAR), WHEAT, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYGLYCEROL POLYRICINOLEATE, SORBITAN TRISTEARATE, MONO-AND DIGLYCERIDES OF FATTY ACIDS, SHORTE. It is packed as 3.8 oz. The record shows Nutri-Score E and NOVA group 4 (ultra-processed food and drink product). A 100 g portion carries 542 kcal (2270 kJ). It also supplies 36.1 g of fat, 18.1 g of it saturated, 48.2 g of carbohydrate, including 48.2 g of sugars, 0 g of protein, 0 g of fibre and 0.15 g of salt per 100 g. It sits in the snacks category.

Regulated substances (10)

Ingredients

SUGAR, UNSWEETENED CHOCOLATE, WHOLE MILK POWDER, VEGETABLE OIL (PALM, SUNFLOWER, SHEA, COCONUT, HYDROGENATED RAPESEED, RICE BRAN, PALM KERNEL), COCOA BUTTER, POWDERED SKIM MILK, ALMOND, LACTOSE, CORN PUFF (CORN GRITS, SWEET POTATO STARCH, SUGAR), WHEAT, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYGLYCEROL POLYRICINOLEATE, SORBITAN TRISTEARATE, MONO-AND DIGLYCERIDES OF FATTY ACIDS, SHORTE

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2270 kJ / 542 kcal
Fat36.1 g
Saturated fat18.1 g
Carbohydrates48.2 g
of which sugars48.2 g
Fibre0 g
Protein0 g
Salt0.15 g
Sodium0.06 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (4)

Source: EU Regulation 1333/2008

Allergen (9)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (7)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

Italian Pesticide Active Substance Register (6)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from BOURBON

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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