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Innocent Cutlet Pork Soybean Snack

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EAN 4514410604308 · Koikeya · Snacks

Identity

Name
Innocent Cutlet Pork Soybean Snack
Barcode (EAN/UPC)
4514410604308
Brand
Koikeya
Category
Snacks
Country of origin
['en:hong-kong']
EAN issued in
Japan (GS1 prefix 451)

Description

Innocent Cutlet Pork Soybean Snack is a Koikeya product sold in a 26 g pack. The label declares 496 kcal (2080 kJ) per 100 g. The same 100 g holds 30 g of fat, 19.2 g of it saturated, 35 g of carbohydrate, including 25 g of sugars, 19.2 g of protein and 3.46 g of salt. Catalogue classification: Snacks. Ingredients are declared as SOY PROTEIN FOOD(FROM JAPAN)(POWDERED SOY PROTEIN, STARCH, VEGETABLE OIL), VEGETABLE OIL, BREAD CRUMBS, WHEAT FLOUR, INDIGESTIBLE DEXTRIN, SEASONING SAUCE, STARCH, SALT, PORK EXTRACT POWDER, SPICE, YEAST EXTRACT POWDER, MEAT EXTRACT SEASONING POWDER, GLYCERIN, FLAVOR ENHANCER (E620, E640), CALCIUM SULFATE, RAISING AGENT (E500(II)), MODIFIED STARCH, ACIDITY REGULATOR (E170(I)), COLOR(E150A), THICKE. Country of origin on the record: Hong Kong. It is flagged for gluten and soybeans under the allergen labelling rules. Published scoring gives it Nutri-Score E and a NOVA classification of 4 (ultra-processed food and drink product).

Regulated substances (10)

Ingredients

SOY PROTEIN FOOD(FROM JAPAN)(POWDERED SOY PROTEIN, STARCH, VEGETABLE OIL), VEGETABLE OIL, BREAD CRUMBS, WHEAT FLOUR, INDIGESTIBLE DEXTRIN, SEASONING SAUCE, STARCH, SALT, PORK EXTRACT POWDER, SPICE, YEAST EXTRACT POWDER, MEAT EXTRACT SEASONING POWDER, GLYCERIN, FLAVOR ENHANCER (E620, E640), CALCIUM SULFATE, RAISING AGENT (E500(II)), MODIFIED STARCH, ACIDITY REGULATOR (E170(I)), COLOR(E150A), THICKE

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2080 kJ / 496 kcal
Fat30 g
Saturated fat19.2 g
Carbohydrates35 g
of which sugars25 g
Protein19.2 g
Salt3.46 g
Sodium1.38 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (7)

Source: EU Regulation 1333/2008

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (9)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Koikeya

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: openfoodfacts. Last updated: . See About for the full source list.

See also

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