Where did we find Burman’s Teriyaki Sauce listed in public databases?

We found Burman’s Teriyaki Sauce listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 4099100081176 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Burman’s Teriyaki Sauce?

Our recall registry scan returned 0 matches for Burman’s Teriyaki Sauce across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 16 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 4099100081176 indicate?

The GS1 prefix 409 on EAN 4099100081176 indicates the issuing office in Germany. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Burman’s Teriyaki Sauce?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Burman’s Teriyaki Sauce. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Teriyaki Sauce?

Ingredient text is indexed for Teriyaki Sauce; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 16 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Teriyaki Sauce (4099100081176) — Product Wiki

Identity

Name: Teriyaki Sauce
Barcode (EAN/GTIN): 4099100081176
Brand / Manufacturer: Burman’s
Category: Sauce
GS1 Prefix: Germany (GS1 prefix 409)

Description

Teriyaki Sauce is listed here under EAN 4099100081176. The record shows a Nutri-Score of E and NOVA group 4 (ultra-processed food and drink product). Pack size is given as 411 g. It is listed as sold in the United States. A 100 g portion carries 139 kcal (581 kJ). It also supplies 0 g of fat, 0 g of it saturated, 38.9 g of carbohydrate, including 33.3 g of sugars, 0 g of protein, 0 g of fibre and 4.17 g of salt per 100 g. It is flagged for gluten, sesame seeds and soybeans under the allergen labelling rules. It sits in the sauce category. Its stated ingredients: WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), DISTILLED VINEGAR, MODIFIED CORN STARCH, SALT, GARLIC, GINGER, SESAME SEED, PINEAPPLE JUICE CONCENTRATE, CARAMEL COLOR, DRIED GARLIC, DRIED ONION, SESAME OIL.

Regulated substances (6)

caramel color (Food additive (E-number))
Soybeans (Allergen)
Cereals containing gluten (Allergen)
Wheat (Allergen)
Soybeans (Allergen)
Sesame seeds (Allergen)

Ingredients

WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), DISTILLED VINEGAR, MODIFIED CORN STARCH, SALT, GARLIC, GINGER, SESAME SEED, PINEAPPLE JUICE CONCENTRATE, CARAMEL COLOR, DRIED GARLIC, DRIED ONION, SESAME OIL

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	581 kJ / 138.89 kcal
Fat	0 g
Saturated fat	0 g
Carbohydrates	38.89 g
of which sugars	33.33 g
Fibre	0 g
Protein	0 g
Salt	4.17 g
Sodium	1.67 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

caramel color

Source: EU Regulation 1333/2008

Allergen (6)

Cereals containing gluten
Soybeans
Sesame seeds
Wheat
Soybeans
Sesame

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (5)

AQUA CAS 7732-18-5 ❗ (Warning) +3H PubChem
CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem
ORYZA SATIVA STARCH CAS 9005-25-8
TRITICUM VULGARE STARCH CAS 9005-25-8
ZEA MAYS STARCH CAS 9005-25-8

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Vinegar CAS 64-19-7

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Öle, Sesam- CAS 8008-74-0

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (5)

GINGER (ZINGIBER OFFICINALE ROSC.) CAS 977001-38-9
SESAME (SESAMUM INDICUM L.) CAS 977052-01-9
CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem
CORNSTARCH CAS 977050-51-3
GARLIC CAS 977001-81-2

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Caramel CAS 8028-89-5 ❗ (Warning) +1H PubChem

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Sucrose CAS 57-50-1
Starch CAS 9005-25-8

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Vinegar CAS 8028-52-2

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 409 indicates the issuing office in Germany (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Burman’s in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 16 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-19.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-19. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Burman’s

Spicy Garlic Hot Sauce (4099100319576)
General tso’s (4099100081169)
Orange Stir Fry Sauce (4099100151954)
Hot sauce (0073209002847)
Light mayonnaise (4061464110892)
Pub Style Pot Roast Sauce (0091499861395)

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 03:25:01.596000. See About for the full source list.

Teriyaki Sauce

Identity

Description

Regulated substances (6)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (6)

EU Cosmetic Ingredient (CosIng) (5)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (1)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

ECHA Biocides Register (EU) (1)

What we found about this product

Identifier checks

Registry scans

More from Burman’s

Provenance

See also

Related basics

Teriyaki Sauce

Identity

Description

Regulated substances (6)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (6)

EU Cosmetic Ingredient (CosIng) (5)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (1)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

ECHA Biocides Register (EU) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Burman’s

Provenance

See also

Related basics

What we found about this product