Product Wiki · Why we built this

RAW TANDOORI JUMBO MARINATED SHRIMP, TANDOORI

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 4099100022711 · FREMONT [FISH MARKET] · Frozen Fish & Seafood

Identity

Name
RAW TANDOORI JUMBO MARINATED SHRIMP, TANDOORI
Barcode (EAN/GTIN)
4099100022711
Brand / Manufacturer
FREMONT [FISH MARKET]
Category
Frozen Fish & Seafood
Country of Origin
United States
GS1 Prefix
Germany (GS1 prefix 409)

Description

RAW TANDOORI JUMBO MARINATED SHRIMP, TANDOORI is a Frozen Fish & Seafood item carrying the FREMONT [FISH MARKET] name. The label declares 150 kcal (629 kJ) per 100 g. Across that 100 g the breakdown is 0 g of fat, 0 g of it saturated, 16.8 g of carbohydrate, including 0 g of sugars, 15 g of protein, 10.6 g of fibre and 1.15 g of salt. It is recorded as originating in the United States. Declared allergens are crustaceans. Ingredients are declared as SHRIMP (LITOPENAEUS VANNAMEI), CURD, CHILI POWDER, SUNFLOWER OIL, GINGER, GARLIC, SPICES, CORN STARCH, LIME POWDER, SALT, DRIED MANGO POWDER, CUMIN POWDER, CORIANDER POWDER, DRIED FENUGREEK LEAVES, PEPPER POWDER.

Regulated substances (2)

Ingredients

SHRIMP (LITOPENAEUS VANNAMEI), CURD, CHILI POWDER, SUNFLOWER OIL, GINGER, GARLIC, SPICES, CORN STARCH, LIME POWDER, SALT, DRIED MANGO POWDER, CUMIN POWDER, CORIANDER POWDER, DRIED FENUGREEK LEAVES, PEPPER POWDER.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy629 kJ / 150.44 kcal
Fat0 g
Saturated fat0 g
Carbohydrates16.81 g
of which sugars0 g
Fibre10.62 g
Protein15.04 g
Salt1.15 g
Sodium0.46 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from FREMONT [FISH MARKET]

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics