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Zeybek Poultry Sausage With Flucky Paprika

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EAN 4017979046003 · Efepasa · meats and their products

Identity

Name
Zeybek Poultry Sausage With Flucky Paprika
Barcode (EAN/UPC)
4017979046003
Brand
Efepasa
Category
meats and their products
Country of origin
Belgium, France, Netherlands
EAN issued in
Germany (GS1 prefix 401)

Description

Zeybek Poultry Sausage With Flucky Paprika by Efepasa is a food product in the fr:viandes category. It is packaged in a 200 g format. Ingredients: 40% Poultry Meat Furkey, Poultry, Beatsut 20% Beef Meat, Drinking Water, Sat, Dextrose, Paprika, Med Spices, Stablicer: E325, E450, E262, E331, Lactose, Glucose Srup, Condisent Celery Contains Favour E627, E631, E621, Mean Of Acidification Otre Aid, Antioxidant E300, Preservative E250, Spice Extract. Sold in: en:belgium, en:netherlands, en:france.

Regulated substances (11)

Ingredients

40% Poultry Meat Furkey, Poultry, Beatsut 20% Beef Meat, Drinking Water, Sat, Dextrose, Paprika, Med Spices, Stablicer: E325, E450, E262, E331, Lactose, Glucose Srup, Condisent Celery Contains Favour E627, E631, E621, Mean Of Acidification Otre Aid, Antioxidant E300, Preservative E250, Spice Extract Ingredient 40% Kippenvlees Kaken Ke Rundet 20% Rundvlees, Drinkwater Zout Detse, Paprika, Kruiden M

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1154.7 kJ / 279 kcal
Fat24.5 g
Saturated fat11.9 g
Carbohydrates2.8 g
of which sugars1 g
Protein11.8 g
Salt2.4 g
Sodium0.96 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

IARC carcinogen (1)

Source: WHO IARC Monographs

Food additive (E-number) (9)

Source: EU Regulation 1333/2008

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): celery, milk

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Efepasa

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics