Where did we find Saveurs & Nature Chocolat noir spéculoos listed in public databases?

We found Saveurs & Nature Chocolat noir spéculoos listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 3760077187468 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Saveurs & Nature Chocolat noir spéculoos?

Our recall registry scan returned 0 matches for Saveurs & Nature Chocolat noir spéculoos across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 7 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 3760077187468 indicate?

The GS1 prefix 376 on EAN 3760077187468 indicates the issuing office in France and Monaco. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Saveurs & Nature Chocolat noir spéculoos?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Saveurs & Nature Chocolat noir spéculoos. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Chocolat noir spéculoos?

Ingredient text is indexed for Chocolat noir spéculoos; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 7 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Chocolat noir spéculoos (3760077187468) — Product Wiki

Identity

Name: Chocolat noir spéculoos
Barcode (EAN/GTIN): 3760077187468
Brand / Manufacturer: Saveurs & Nature
Category: Dark chocolates
GS1 Prefix: France and Monaco (GS1 prefix 376)

Description

Chocolat noir spéculoos is sold under the Saveurs & Nature label. Our catalogue files it under Dark chocolates. It is packed as 80 g. The declared recipe runs to 3 separate ingredients. It is flagged for gluten and milk under the allergen labelling rules. On the food-scoring scales it holds Nutri-Score E and NOVA group 4 (ultra-processed food and drink product).

Regulated substances (1)

Sesame seeds (Allergen)

Ingredients

Chocolat noir* (pâte de cacao*, sucre de canne*, beurre de cacao*), biscuit*: 9% (farine de blé*, sucre de canne*, beurre*, ceuf*, sucre inverti*, caramel*, poudre à lever: carbonates de sodium, épices*, extrait de vanille*, poudre de lait écrémé*, sel de mer). Peut contenir des traces d'arachides, de fruits à coque et de sésame. *Ingrédients issus de l'agriculture biologique.

Allergen (2)

Cereals containing gluten
Sesame seeds

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

sodium CAS 7440-23-5
sodium, potassium, lithium 5-amino-3,6-bis(5-(4-chloro-6-(methyl-(2-methylaminoacetyl)amino)-1,3,5-triazin-2-ylamino)-2-sulfonatophenylazo)-4-hydroxynaphthalene-2,7-disulfonate CAS 205764-96-1

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (1)

CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Natrium CAS 7440-23-5

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

SCORE
SCORE

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

SCORE

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem
INVERT SUGAR CAS 8013-17-0

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Caramel CAS 8028-89-5 ❗ (Warning) +1H PubChem

Source: U.S. FDA SCOGS Database

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 376 indicates the issuing office in France and Monaco (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Saveurs & Nature in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 7 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-25.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-25. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Saveurs & Nature

Bouchées de Chocolat au Lait (3760077181749)
Truffes Coco Chocolat Noir (3370077581021)
Truffes Noisettes Praline Noisette (3370077581045)
Truffes Praliné (3370077581052)
Chocolats sans lécithine et sans huile de palme (3370077581397)
Sélection noir et lait (3370077581403)

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-19T09:15:03.051558+00:00. See About for the full source list.

Chocolat noir spéculoos

Identity

Description

Regulated substances (1)

Ingredients

Allergen (2)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (1)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (2)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (2)

FDA SCOGS (Select Committee on GRAS Substances) (1)

What we found about this product

Identifier checks

Registry scans

More from Saveurs & Nature

Provenance

See also

Related basics

Chocolat noir spéculoos

Identity

Description

Regulated substances (1)

Ingredients

Allergen (2)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (1)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (2)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (2)

FDA SCOGS (Select Committee on GRAS Substances) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Saveurs & Nature

Provenance

See also

Related basics

What we found about this product