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Conchiglie Pasta, Broccoli cream, spinach

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EAN 3701138133253 · Par Ici Cuisine,L'Esprit Frais · Meals

Identity

Name
Conchiglie Pasta, Broccoli cream, spinach
Barcode (EAN/GTIN)
3701138133253
Brand / Manufacturer
Par Ici Cuisine,L'Esprit Frais
Category
Meals
Country of Origin
France
GS1 Prefix
France and Monaco (GS1 prefix 370)

Description

Pâtes Conchiglie, Crème de brocolis, épinards by L'Esprit Frais is a food product in the Plats à base de pâtes category. It is packaged in a 300 g format. Ingredients: Pâtes 50% [semoule de blé dur, huile de colza, sel] - Crème de brocoli 47% [brocoli, fromage frais nature au lait demi-écrémé, crème liquide, jus de citron jaune, huile d'olive, piment oiseau frais, sel] - Farce épinard ricotta 3% [ricotta (lait), épinard, parmesan (lait), chapelure blanche (farine. Sold in: France.

Ingredients

Pâtes 50% [semoule de blé dur, huile de colza, sel] - Crème de brocoli 47% [brocoli, fromage frais nature au lait demi-écrémé, crème liquide, jus de citron jaune, huile d'olive, piment oiseau frais, sel] - Farce épinard ricotta 3% [ricotta (lait), épinard, parmesan (lait), chapelure blanche (farine de blé, levure, sel), huile de colza, sel, muscade, ail, poivre blanc] - Persil plat.

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

ANSES AGRITOX (FR Substance Profile) (1)

Source: ANSES AGRITOX

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Par Ici Cuisine,L'Esprit Frais

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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