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Liegeois À La Pistache

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EAN 3701002405790 · Les desserts du crémier · dairies

Identity

Name
Liegeois À La Pistache
Barcode (EAN/UPC)
3701002405790
Brand
Les desserts du crémier
Category
dairies
Country of origin
['en:france']
EAN issued in
France and Monaco (GS1 prefix 370)

Regulated substances (1)

Ingredients

Lait entier 55%, crème 32%, sucre, pâte de pistache 2,0%, lait écrémé en poudre, amidon de manioc, épaississants : carraghénanes et gomme de xanthane, colorant : concentrés de curcuma et de spiruline, extrait d'amande amère, infusion de gousses de vanille et fève tonka en poudre (lait).

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Les desserts du crémier

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: openfoodfacts. Last updated: . See About for the full source list.

See also

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