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EAN 3700036906068 · Naturalia · Meats and their products
3700036906068Blanc de poulet by Naturalia is a food product in the chickens category. It is packaged in a 80 g format. Ingredients: Filet de poulet* 93%, eau, sel, dextrose*, bouillon de volaille déshydraté* (plantes aromatiques* graisse de poulet“, viande de poulet*), poivre*, arôme naturel de romarin* *Ingrédient issu de l'agriculture biologique. Traces éventuelles de gluten, de lait et d'œuf. Les informations en gras et itali. Sold in: France.
Filet de poulet* 93%, eau, sel, dextrose*, bouillon de volaille déshydraté* (plantes aromatiques* graisse de poulet“, viande de poulet*), poivre*, arôme naturel de romarin* *Ingrédient issu de l'agriculture biologique. Traces éventuelles de gluten, de lait et d'œuf. Les informations en gras et italique sont destinées aux personnes intolérantes ou allergiques.
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
370 indicates the issuing office in France and Monaco (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
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