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Dark Chocolate Tasting Biscuits

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EAN 3560070427376 · Carrefour · Snacks

Identity

Name
Dark Chocolate Tasting Biscuits
Barcode (EAN/GTIN)
3560070427376
Brand / Manufacturer
Carrefour
Category
Snacks
GS1 Prefix
France and Monaco (GS1 prefix 356)

Description

Biscuits Dégustation Chocolat noir by Carrefour is a food product in the Biscuits nappés au chocolat category. It is packaged in a 125 g format. Ingredients: wheat flour, sugar, cocoa paste, butter 8,2%, cocoa butter, glucose syrup, lactose and milk proteins, anhydrous milk fat, skimmed milk powder, emulsifiers: lecithins (soy, sunflower), salt, whey powder powder, baking powder: sodium carbonates, acidifier: citric acid, aromas, egg yolk powder,. Sold in: Belgium, France, Italy, morocco.

Regulated substances (7)

Ingredients

Farine de blé 33%, sucre, pâte de cacao, beurre 8,2%, beurre de cacao, sirop de glucose, lactose et protéines de lait, matières grasses de lait anhydre, poudre de lait écrémé, émulsifiants: lécithines (soja, tournesol), sel, lactosérum en poudre, poudre à lever: carbonates de sodium, acidifiant: acide citrique, arômes, jaune d'oeufs en poudre.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2116 kJ / 506 kcal
Fat25 g
Saturated fat15 g
Carbohydrates61 g
of which sugars34 g
Fibre4.8 g
Protein6.8 g
Salt0.35 g
Sodium0.14 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (3)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (5)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (3)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Carrefour

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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