What did our recall registry scan return for Père Dodu Stuffed Turkey Roast Forestière with Porcini Mushrooms?

Our recall registry scan returned 0 matches for Père Dodu Stuffed Turkey Roast Forestière with Porcini Mushrooms across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 8 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 3531937242005 indicate?

The GS1 prefix 353 on EAN 3531937242005 indicates the issuing office in France and Monaco. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Père Dodu Stuffed Turkey Roast Forestière with Porcini Mushrooms?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Père Dodu Stuffed Turkey Roast Forestière with Porcini Mushrooms. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Stuffed Turkey Roast Forestière with Porcini Mushrooms?

Ingredient text is indexed for Stuffed Turkey Roast Forestière with Porcini Mushrooms; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 8 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Stuffed Turkey Roast Forestière with Porcini Mushrooms (3531937242005) — Product Wiki

Q: Where did we find Père Dodu Stuffed Turkey Roast Forestière with Porcini Mushrooms listed in public databases?

We found Père Dodu Stuffed Turkey Roast Forestière with Porcini Mushrooms listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 3531937242005 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Identity

Name: Stuffed Turkey Roast Forestière with Porcini Mushrooms
Barcode (EAN/GTIN): 3531937242005
Brand / Manufacturer: Père Dodu
Category: Rôtis de dinde
Country of Origin: France
GS1 Prefix: France and Monaco (GS1 prefix 353)

Description

Rôti de dinde farci forestière avec des cèpes by Père Dodu is a food product in the Rôtis de dinde category. It is packaged in a 800 g format. Ingredients: Viande de dinde 77%, barde de porc, champignons forestiers réhydratés 3,6% (bolets 2% et cèpes 1,6%), peau de dinde, eau, foie de poulet, peau de canard, chapelure (farine de blé sel), sirop de glucose, conservateurs: lactate de potassium et acétates de sodium, champignons noirs réhydratés, poudre d. Sold in: France.

Ingredients

Viande de dinde 77%, barde de porc, champignons forestiers réhydratés 3,6% (bolets 2% et cèpes 1,6%), peau de dinde, eau, foie de poulet, peau de canard, chapelure (farine de blé sel), sirop de glucose, conservateurs: lactate de potassium et acétates de sodium, champignons noirs réhydratés, poudre de lait partiellement écrémé, sel, fibre de blé arômes naturels, épices, plante aromatique, dextrose,

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	849.8 kJ / 231 kcal
Fat	14 g
Saturated fat	4.6 g
Carbohydrates	3 g
of which sugars	0.9 g
Fibre	1.1 g
Protein	16 g
Salt	0.9 g
Sodium	0.36 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

EU CLP Harmonised Hazard (4)

sodium CAS 7440-23-5
potassium CAS 7440-09-7 ❗🌍 (Warning) +3H PubChem
potassium,sodium 2,4-diamino-3-[4-(2-sulfonatoethoxysulfonyl)phenylazo]-5-[4-(2-sulfonatoethoxysulfonyl)-2-sulfonatophenylazo]-benzenesulfonate CAS 187026-95-5
sodium, potassium, lithium 5-amino-3,6-bis(5-(4-chloro-6-(methyl-(2-methylaminoacetyl)amino)-1,3,5-triazin-2-ylamino)-2-sulfonatophenylazo)-4-hydroxynaphthalene-2,7-disulfonate CAS 205764-96-1

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (1)

GLUCOSE CAS 50-99-7

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (2)

Natrium CAS 7440-23-5
Glucose CAS 50-99-7

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

FORMAT

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (1)

DEXTROSE CAS 50-99-7

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 353 indicates the issuing office in France and Monaco (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Père Dodu in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 8 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-19.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-19. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 05:20:41.383000. See About for the full source list.

Stuffed Turkey Roast Forestière with Porcini Mushrooms

Identity

Description

Ingredients

Nutrition facts (per 100 g)

EU CLP Harmonised Hazard (4)

EU Cosmetic Ingredient (CosIng) (1)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (1)

What we found about this product

Identifier checks

Registry scans

More from Père Dodu

Provenance

See also

Related basics

Stuffed Turkey Roast Forestière with Porcini Mushrooms

Identity

Description

Ingredients

Nutrition facts (per 100 g)

EU CLP Harmonised Hazard (4)

EU Cosmetic Ingredient (CosIng) (1)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Père Dodu

Provenance

See also

Related basics

What we found about this product